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Chris became a member of Cranswick in 1998, and over the years, he has held numerous senior management positions. He assumed the role of Chief Operating Officer for the Group in 2015. Chris oversees the operations of the Group's four main processing plants and sixteen value-added facilities, as well as its agricultural operations. Now a member of the FTC group and board.
Chris Aldersley
Board Member
Our team not only has over 100 years meat industry experience, but decades of knowledge from other food sectors and the field of vocational education too. Like you, we’ve run businesses and training programmes. So we’ve seen first-hand what a difference improving skills can make, not only to your people but also to your bottom line.
Meet our team
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